- October 12, 2020
You’re busy cooking amazing food, managing your team and getting customers through the door every day so you don’t really have time for cleaning. However, you know it’s a key part of the job as first impressions and hygiene standards can make or break a business in the food and drink industry. If you want to provide the best service to your customers, hire the best cleaners. Get professionals who know how to clean, follow the highest hygiene standards, use the right materials and equipment and do the job whenever it’s convenient for your business.
Regular, cost-effective cleaning
At Jani-King, we’ll adapt our schedule to provide regular cleaning that suits your restaurant needs. We’ll visit your restaurant, wherever you are in London, to provide an accurate quote based on the different areas you’d like us to look after from kitchen to restrooms. Unlike other cleaning businesses, you pay per clean instead of an hourly rate. This means that you’ll get the most cost-efficient cleaning service as we take the time needed to give you high standard results every time.
Consistently exceeding hygiene standards
Our London team is trained to clean following strict hygiene standards. They know all the best practices when cleaning surfaces that are in contact with food and can clean kitchens with high efficiency, guaranteeing that your restaurant gets the highest hygiene ratings every single time.
Your London team backed by our national brand
Our model is different from most cleaning agencies as you work directly with your local Jani-King office – we have several in London – who are backed by our international brand. Our London offices are all owned by a franchisee whose success is directly linked to yours. They will therefore treat you as a true, close business partner. The national office is there to support our London teams with expert knowledge and to guarantee the quality of their services. It’s the best of both worlds for your restaurant.